Anchoïade de Papi Jeannot

A bold and authentic Provençal anchovy paste full of character.

Ingredients: Anchovy paste (anchovies, olive oil, wine vinegar) 51%, sunflower oil, red wine vinegar (sulfites), garlic (sulfites), milk protein, parsley, pepper.

Allergens: Sulfites, milk.

Perfect as a flavorful dip or spread for crusty bread and fresh vegetables — a true taste of Provence!