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Sal de Ibiza
Dark Chocolate with Fleur de Sel, 70% Organic Cocoa
Dark Chocolate with Fleur de Sel, 70% Organic Cocoa
Regular price
€5,90 EUR
Regular price
Sale price
€5,90 EUR
Taxes included.
Shipping calculated at checkout.
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For its "Deep Dark Chocolate 70% a la Flor de Sal," SAL de IBIZA uses organic dark chocolate couvertures made from premium Trinitario cocoa varieties and the original, delicately aromatic Chuncho cocoa from the Cusco region of the Peruvian rainforest.
All our cocoa beans come from select cooperatives at fair prices - Cocoa content: 70% (organic quality)
Ingredients and nutritional values
Nutritional valuesper 100gCalorific value2401 kJ / 579 kcalFat42.0 gof which saturated fatty acids26.0 gCarbohydrates36 gof which sugar30 gFiber0.0 gProtein7.0 gSalt1.35 g
Ingredients:Cocoa mass (70%), cane sugar, cocoa butter, sea salt "Flor de Sal de Ibiza" (1.35%)
Allergens:May contain traces of soy, milk and hazelnuts or other nuts.
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